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Why Bengaluru Still Can’t Get Enough of Matka Kulfi ! The 50-Year Legacy of Sreeraj Lassi Bar

In the heart of Bengaluru, where tradition meets timeless taste, one humble dessert has stood the test of decades — the Matka Kulfi. Long before the city turned into India’s Silicon Valley, when evenings were slower and life was scented with filter coffee and jasmine, Bengaluru discovered the joy of Matka Kulfi through Sreeraj Lassi Bar. Established in 1973, Sreeraj Lassi Bar wasn’t just another dessert stop….it was the beginning of Bengaluru’s dessert revolution, introducing Lassi, Falooda, and the now-iconic Matka Kulfi to the city. Served in a chilled earthen pot, our Matka Kulfi carries the essence of old Bengaluru’s charm: simple, earthy, and irresistibly rich. Made with pure milk, slow-cooked to perfection, and infused with traditional Indian flavors like kesar, pista, and badam, every bite of Sreeraj’s Matka Kulfi tells a story — of family outings after a movie at Central Talkies, of cousins sharing kulfi near M.G. Road, of generations that grew up with the same taste that defined their summers. For over 50 years, Sreeraj Lassi Bar has been more than a brand — it’s been a part of Bengaluru’s cultural identity, serving authentic North Indian desserts with a South Indian heart. Today, as new dessert trends come and go, our Matka Kulfi remains unchanged — a tribute to Bengaluru’s love for classic, handmade sweets that never lose their soul. Whether you’re discovering it for the first time or reliving a childhood memory, every Matka Kulfi at Sreeraj Lassi Bar connects you to a simpler time — when happiness was found in small things, and flavor was the language of emotion. From the bustling lanes of Basavanagudi to the vibrant cafés of Indiranagar, Sreeraj Lassi Bar’s legacy continues to cool Bengaluru down, one Matka at a time. Loved by old-timers and rediscovered by Gen Z foodies, our Matka Kulfi has earned its place as Bengaluru’s most authentic traditional dessert. If you’re searching for the best Matka Kulfi in Bengaluru, look no further — because Sreeraj Lassi Bar has been crafting it with love, purity, and heritage since 1973. It’s not just a dessert; it’s a spoonful of Bengaluru’s history, a reminder that some flavors never fade — they just become legendary. Visit your nearest Sreeraj Lassi Bar and taste the story that began fifty years ago — the story of Bengaluru’s first and finest Matka Kulfi.

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